Clinical Nutrition is the study of the relationship between food and a healthy body. More specifically, it is the science of nutrients and how they are digested, absorbed, transported, metabolized, stored, and eliminated by the body. How can the contents of your fridge lead to a healthier or unhealthier life? Our course gives the answers to questions everyone needs to know about, in order to live longer and healthier. Time to evaluate what we eat and how this affects our bodies!